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Hopping to it Researchers begin disease prevention program for Ontario’s commercial rabbits read more….

Tuscan rabbit with pancetta and rosemary

Infused with bold Tuscan flavours, this rustic dish would make a fitting centrepiece for a family feast. Source: Ingredients: 1.6kg whole rabbit more »

The New Gourmet Meat: Lean, Low-cal and Local rabbit

SHAWNA WAGMAN Special to The Globe and Mail Published Tuesday, Mar. 12 2013, 5:00 PM EDT It took little convincing for more »